Sphinxed peanuts
By VicentaLakin
Recipe Recommendations
- fresh peanut
- fresh mushroom 135 grams
- shredded pickled mustard 80 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Sphinxed peanuts
1
Food products: fresh peanuts, sea mushrooms (which have been rooted) and squeezing。
2
Scratch fresh peanuts and wash them。
3
It's like cutting seafood mushrooms on the board。
4
The cut seafood mushrooms were then released into the boiling pot for one to two minutes。
5
Then, the fresh peanuts were removed from the bottom, and then picked up after 7-8。
6
It's hot and hot, and it's good for peanuts, sea mushrooms and squeezing。
7
Then with a proper measure of salt。
8
A proper amount of flavor。
9
It's just a touch。