The beryllium beans
By VicentaLakin
Recipe Recommendations
- snow peas 500G
- garlic 2 cloves
- peanut oil appropriate amount
- salt 1 spoon
- chicken essence half a spoonful
- oyster sauce 1 scoop
Steps for The beryllium beans
1
Prepare food. Dutch beans take off their tails and bands, wash them clean, scratch their garlic。
2
Pick up the kettle, and the fragrance。
3
Garlic smelts and pours it into Dutch beans, turns it down, add a little water and for three minutes。
4
Pour a spoonful of pelican oil。
5
With a spoonful of salt, half a spoonful of chicken, and a flat-fried。
6
The finished product。