The lamb
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for The lamb

1
Scratch the onions。
2
Lamb chops。
3
Add the right amount of raw, egg, salted pepper pepper peppers, evenly mixed。
4
Scratch the onions in。
5
Blend。
6
Noodles wake up。
7
It's a dumpling。
8
Add a proper amount of meat。
9
Wrap it in dumpling form。
10
Nice。
11
The boiler heats the dumplings and adds a third of the hot water fire to the juice。
12
You'll have five minutes to make it。
13
Spicy is perfect。
14
Let's go。