The horse's teeth
By VicentaLakin
For the first time, I've had such a cheap horse teeth, 3 bucks a kilo, and I remember last year, 10 bucks a kilo. He's ready to pack dumplings or something, while his father's at work at noon. Or else he'll criticize me for eating too much。
Recipe Recommendations
- purslane 150g
- sesame sauce 1 spoon
- garlic two cloves
- salt 0.5g
- chicken essence 1g
- mature vinegar 8g
- soy sauce Xiao Xu
- sesame oil Xiao Xu
Steps for The horse's teeth
1
The horse's teeth are taken into small pieces。
2
The tip of the table。
3
Clean up。
4
The pot boils the water。
5
Let's play wild vegetables, wear them evenly。
6
Just boil the pot。
7
Over cold water, dry water backup。
8
Garlic goes to wash, eat salt and chicken。
9
Scrambled into garlic。
10
Let them smoke。
11
Put on vinegar。
12
Put the sauce on。
13
Put the perfume on。
14
Blend。
15
In the ravioli。
16
Combination is fine。
17
Load。
18
The finished product。