Pork blood
By VicentaLakin
Recipe Recommendations
- duck blood 2 boxes
- Pi County bean paste 2 tablespoons
- soybean sprouts appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce 10ml
- cooking wine 5ml
- sugar 5g
- slightly spicy
- cook
- ten minutes
- simple
Steps for Pork blood
1
The soybean sprouts go to the tail, the bubble wash is clean, and the soy sauce is cut。
2
Duck blood slices。
3
One minute of water duck blood in the pot and leaching。
4
In the pot, it's oiled with garlic and soy sauce。
5
Burn it with water。
6
The bean sprouts are cooked and collected into the bowl。
7
Duck blood, burn, boil for two minutes。
8
Fill the bowl with soup。