Aluminum
By VicentaLakin
A year later, I'm used to packing myself, and I feel like I'm eating my own buns together, and it's better, sweeter and happier! Today, we've got alkaline, we've bought edible, we've remembered Grandma's alkaline, we've made it from wood and ashes
Recipe Recommendations
- glutinous rice 1000g
- red bean half a bowl
- edible alkali 3g
- sweetening
- cook
- half an hour
- ordinary
Steps for Aluminum
1
Preparation: 1: millet wash, add edible alkaline, (sold on the Internet or in supermarkets), add less, slowly add, see yellow enough, and then mix the water with paste, blistering for about four hours, soft food, sleepover!2: red beans, blistering on three: prepare leaves to wash, cook, boil, not easy to break, 4, prepare cotton wire and scissors。
2
Two leaves are cut off and curled into funnels。
3
Load the rice。
4
Add red beans in half。
5
Fill it up again。
6
Put the leaves down and circle them into triangles。
7
Tie it with rope。
8
The tweezers are packed。
9
So much, huh。
10
Put it in the high-pressure pan, mix it with appropriate water, burn the fire for about 30 minutes, and pull the switch
11
Open one. Smells good. Smells good。
12
Spray the sugar。
13
It's sweet and sweet。Aluminum Make Tips
Note that steps are taken. It would be nice if you could boil it with a normal pot, and it would take about an hour and a half, 90 minutes。