Plum meat for abalone
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- an hour
- simple
Steps for Plum meat for abalone

1
Abalone cutter。
2
Water。
3
Plum meat cut。
4
In the pot, you put the right amount of oil in it, and then you burn it for a while。
5
Prepare beer。
6
It's a good time to get a decent amount of old and raw。
7
Turn it up for a minute。
8
Join the beer。
9
Burn。
10
Join the abalone。
11
The fire is cooked (about five minutes)。
12
Load。