Scrambled beef
By VicentaLakin
Recipe Recommendations
- bitter gourd appropriate amount
- beef appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- dried chili appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Scrambled beef
1
Food: Scratch of bitter melons, veal slicing。
2
The bitter melon was put in a spoon of salt for five minutes to grab water。
3
Put down the water。
4
Wash the salt, dry the water。
5
The beef is put in a bit of raw, a little bit of salt and a little bit of salt, and then a spoon of edible oil for 10 minutes。
6
It's hot in the pan, and it's hot in the beef。
7
I'm gonna put a few of them in the guacamole and dry pepper。
8
Put a little salt in it。
9
I'll put in a stench。
10
The finished chart。