Squeeze and fried meat
By VicentaLakin
Steps for Squeeze and fried meat

1
Let's start with hot pots。
2
When the butter is hotter, it pours sauce into the butter。
3
PUT THE GRAVY AND BEEF TOGETHER AND THEN FIX IT, AND THE WINE WILL BE FINE。Squeeze and fried meat Make Tips
Not too much cow, not too much sauce, too salty, too salty。