Soy beef
By VicentaLakin
Recipe Recommendations
- beef tendon meat 1000g
- geranyl appropriate amount
- cinnamon 2 blocks
- octagonal of 2
- grass fruit one
- dried chili appropriate amount
- pepper appropriate amount
- ginger slices appropriate amount
- onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- bean paste a spoonful
- rock sugar 20g
- pepper appropriate amount
- sesame oil appropriate amount
- cooking wine appropriate amount
- qingshui appropriate amount
Steps for Soy beef
1
First of all, oxen meat。
2
All the supplements。
3
Beef water in the pot, wine in the wine, ginger onions。
4
Five minutes of water。
5
Put beef in the pot and all the supplements。
6
It's a lot of water。
7
The pepper powder and perfume were put in, the fire boiled, and the fire slowly boiled for two hours。
8
Two hours later, beef halogens reach soft, and three more hours of immersion in the pot is more delicious。
9
The finished product. The sauce is so rich, it's definitely good for wine。