I'll make some noodles
By VicentaLakin
Share a nice, colorful, nutritious egg gravy with family friends and old people。
Recipe Recommendations
- red amaranth 1 handful
- noodles 100g
- June Fresh Light Salt Soy Sauce 1 scoop
- eggs one
- chicken essence 1g
- sesame sesame oil a little
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for I'll make some noodles
1
Prepare your food。
2
Make noodles, first; prepare a bowl of cold water, then; add a proper amount of water to the pot, when the water is about to burn, put the latch in the mix, boil it and then a half a bowl of fresh water, and turn off the fire, and pick out the noodles for use in the clean water ready。
3
The sauerkraut is washed, immersed in salt water for 15 minutes and rinsed with fresh water, sliced into the rinsing machine, 50 ml of pure water, poured into the pot to boil the fire, filtered the boiled sauerkraut or cleaned the foam。
4
Boil the noodles in the pot, turn them into a small fire, add raw and chicken juice to the bowl。
5
I'll fry an egg. I'll fry an egg。
6
It's healthy and nutritious, and it's good to have a good egg gravy。
7
Let's get this over with。I'll make some noodles Make Tips
VEGETABLES ARE NOT ONLY SUITABLE FOR CHILDREN AND YOUNG PEOPLE, BUT ARE ALSO A GOOD CHOICE FOR THE ELDERLY. CAUCASINE IS RICH IN CALCIUM, IRON AND VITAMIN K, WHICH PROMOTES COAGULATION AND BLOOD-MAKING FUNCTIONS AND IS AN EXCELLENT ALTERNATIVE FOR MIDDLE-AGED FRIENDS AND ANAEMIA PATIENTS。