Black pepper potato beef
By VicentaLakin
Recipe Recommendations
- slightly spicy
- stewed
- half an hour
- ordinary
Steps for Black pepper potato beef
1
Beef with soy sauce + kerosene + white pepper powder + starch squirm (with some oil, mainly the water locked in the beef)。
2
Soy sauce: 2 spoons of black pepper sauce (three spoons of hot sauce) + 2 spoons of soy sauce + half a spoon of sugar + half a spoon of starch + one bowl of water (and half a bowl of water here, one bowl of water of soup) are prepared。
3
Hot oil, beef poaching to microfocus。
4
Don't pour oil in the pot, take the potatoes under the beef, just like the luminous。
5
Under the onion, beef boiled off the new sauce。
6
The fire boiled in the middle of the fire for 8 minutes, and the thorium for 5 minutes。
7
Beef pepper potato rice is finished。
8
move。