Quick hands with a hot pot
By VicentaLakin
For people who love spicy foods, spicy pots are the only food that's gonna get me out of here. It's too luxury to go out and eat as an old mother who's working and has a baby, so to satisfy her stomach, I've tried to cook at home, I've tried a lot of methods, I've used spicy boilers, I've used all kinds of spicy sauce, and it's always less than desirable, I can't say it isn't good, but I can't help but feel like I've used the most satisfying sauce this time, so I can't help but share it with you, it's very simple, it's less than 10 minutes to eat it, it's very good, it's good, it's really recommended that you try it。
Recipe Recommendations
- lotus root v. 1
- Arctic sweet shrimp appropriate amount
- broccoli appropriate amount
- wide powder appropriate amount
- coriander 1 handful
- Various fish balls appropriate amount
- oil appropriate amount
- onion appropriate amount
- garlic slices 3 petals
- white sesame appropriate amount
- seasonings 1 bag
Steps for Quick hands with a hot pot
1
First of all, let's prepare the food, as we did at the restaurant, as long as it was something I liked to eat, and I took wide powder, arctic sweet shrimp, broccoli, chips and a variety of fish balls, all of which were treated clean and in the right size (all food items could be replaced according to their preferences)。
2
Fishballs are to be unfrozen in advance, and fragrance is the soul of a spicy pot, which is essential, and is washed into a 1 cm long spare。
3
When all is ready, we can do water work, with a little bit of water in the pot, and when the water opens, the food will take time, depending on the maturity of the food, which is difficult to decorate first and then easily。
4
Vegetables are generally the easiest to get cooked, with a final boiler, and sometimes with shovels, so that the food is evenly heated, all of it can be recovered and dry water can be controlled。
5
Another pot of hot oil, the same amount of oil as usual, put in onions, garlic chips, dry pepper spicy。
6
And here's the most important one. I'm using this spicy sauce, which really tastes very good, and I've got an explanation ratio on the back, a package of 1,000 grams of food, and I personally think it's hot, but I'm putting extra dry peppers and a proper reduction of spicy。
7
The red color is very beautiful。
8
Put all the well-cooked foods in the pot, and then we'll put the cuisine in it, and then we'll put it out。
9
It smells so good, a whole plate is empty。