I don't know
By VicentaLakin
It's delicious。
Recipe Recommendations
Steps for I don't know
1
Onions fit。
2
Little onion oil into the pot。
3
It's so yellow, it smells like onion in the kitchen。
4
Fresh horse teeth。
5
Clean up。
6
Pull it out。
7
Cut to about a centimeter。
8
Cut the horse teeth in the tub。
9
Appropriate salt。
10
Equivalent onions. It's half a spoon here. The rest is for the kids. Pull! Noodles
11
Blend。
12
A proper amount of flour, with a little water。
13
And turn into a dish. I like to eat a little more flour with a little bit of a little bit of a little bit of a little bit of a little bit of a little bit of a little bit of a little bit of a little bit of a little bit of a little bit of a bit of a little bit of a little bit of a little bit of a little bit of a little bit of a bit of a little bit of a little bit of a bit of a bit of a little bit of a bit of a bit of a little。
14
Take a proper amount of vegetables, form them, be a little more solid, have less face and have a evaporated capacity。
15
Press a nest, evaporate。
16
Cold-water uppers, 20 minutes in the fire。
17
Steamy onions and teeth。
18
Zip, put in the middle your favorite sauce, garlic, vinegar, red oil。
19
The finished product。