Five flowers and potatoes
By VicentaLakin
A simple home dish。
Recipe Recommendations
- pork belly appropriate amount
- potatoes appropriate amount
- garlic few slices
- Laoganma chili sauce a spoonful
- salt 2 grams
- soy sauce
- corn oil 5 ml
- slightly spicy
- braised
- three-quarters of an hour
- senior
Steps for Five flowers and potatoes
1
Fries are ready。
2
Potatoes cut the skin, flowers cut the thin, garlic cut the skin。
3
There was a fire in the oil pan, which burned to the ground and poured into corn oil。
4
Fall into five flowers。
5
Add a spoonful of mom's chili sauce, raw smoke, proper water。
6
A spoon of salt added。
7
The fire opened and turned into a small fire。
8
Last fire will be enough。
9
Loading, coming, eating。