Soy, soy, soy, soy, soy, soy, soy
By VicentaLakin
Recipe Recommendations
- pork knuckle appropriate amount
- soybean appropriate amount
- ginger slices appropriate amount
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- Haitian soybean paste appropriate amount
- rock sugar appropriate amount
- oyster sauce appropriate amount
Steps for Soy, soy, soy, soy, soy, soy, soy
1
The pig's feet are cold and boiled and washed up。
2
Soybeans clean the spare。
3
Wash the feet of the pig and put them in the casserole。
4
Add platinum, raw, ginger, garlic, salt。
5
Add soybeans, ice cream, sea-day soy sauce。
6
Add a proper amount of clean water。
7
The fire opened up and turned the small pot for an hour and a half。
8
A pig's foot can easily be inserted with chopsticks, and a fire can last。
9
The finished product。
10
The finished product。