Red burn dragon bones
By VicentaLakin
Recipe Recommendations
- keel appropriate amount
- aniseed appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- geranyl appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- yellow wine appropriate amount
- salty fragrance
- burn
- an hour
- simple
Steps for Red burn dragon bones
1
Bones wash wine, pepperade。
2
Throw away the foam。
3
Wash it clean。
4
Prepare the spices。
5
Yellow wine。
6
Smoke。
7
Old smoke。
8
Put corn oil in the pot and pour sugar。
9
It's fried to caramel。
10
Pour in the water。
11
Put it in dragon bones, spices。
12
Burn。
13
Put salt in it。
14
Cover the pan and the fire will be roasted for an hour。
15
The house smells like meat。
16
Very soft, tasteful。
17
Out of the pot。
18
Delicious。