Taco-headed curry chicken curry
By VicentaLakin
Recipe Recommendations
- Taro appropriate amount
- cooked chicken appropriate amount
- rice a bowl
- green vegetables appropriate amount
- carrots appropriate amount
- curry powder appropriate amount
- corn oil 8 ml
- salt 1.5 grams
Steps for Taco-headed curry chicken curry
1
Get ready for chicken。
2
The taro carrots go to the slices。
3
There was a fire in the oil pan that burned six ripes into corn oil and fried potatoes and carrots。
4
It's hot and hot。
5
Add curry proper。
6
Add a proper amount of water and a little salt。
7
And the fire will open and turn into a small fire, until it gathers juice。
8
Creaming, spare。
9
A bowl of rice, just the surface