Rice beef porridge

By VicentaLakin

Rice beef porridge
When it comes to rice porridge, people think it's hot. Summer doesn't seem to be close to hot porridge, but do you really know rice? Mi: The heat of the summer is so good for the body because of the stench, the mild cold, the stenching of the stomach, the sleep, the renal urine and the fresh heat! You can try this rice beef porridge if you feel it's unwieldy

Recipe Recommendations

  • Qinzhou Yellow Millet appropriate amount
  • beef appropriate amount
  • carrots small amount
  • lettuce small amount
  • peanut oil small amount
  • soy sauce small amount
  • fuel consumption small amount
  • cooking wine small amount
  • light
  • cook
  • three-quarters of an hour
  • simple

Steps for Rice beef porridge

  • Make Rice beef porridge step 0
    1
    Porridge: Take a small amount of yellow rice from Qingzhou and prepare a full amount of water at 1.15 to boil it。
  • Make Rice beef porridge step 1
    2
    Get ready for beef chops。
  • Make Rice beef porridge step 2
    3
    I've got ginger, radish, lettuce。
  • Make Rice beef porridge step 3
    4
    Pumping of raw, oil-consuming, ginger silk and wine into beef, salted beef。
  • Make Rice beef porridge step 4
    5
    The salted beef, radish and lettuce will be boiled for 10 minutes。

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