Five flowers and little potatoes
By VicentaLakin
This is a classic home-cooked meal, which is so fat and fat, so fragrance, so soft and so full of potatoes, that you can eat an extra bowl of rice
Recipe Recommendations
- pork belly two pounds
- small potatoes appropriate amount
- onion ginger appropriate amount
- red dates to which various
- octagonal appropriate amount
- cinnamon appropriate amount
- rock sugar appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty fragrance
- stewed
- an hour
- senior
Steps for Five flowers and little potatoes

1
Five flowers have been cut into small pieces and immersed in water for half an hour to remove the blood。
2
Cold water in the pot, onions of ginger tablet wine in the pot, fire in the fire and then flutter for three or four minutes。
3
We'll get clean water back。
4
Fresh little potatoes, probably at the end of a chestnut。
5
Go clean up。
6
There's no more cinnamon。
7
Combination assembly。
8
50% of the heat is in ice sugar, and the fire is fried。
9
Scrambled up to a little bit of bubbly, chilly. Don't make it so bad。
10
I'll put five flowers in the top。
11
The fire will be made for a while, and the oil will come out, so that it will not get tired of it, and it will be put in an onion, and it will smell。
12
Cooking wine, putting a little soy sauce on it, putting it into the East Palae, with a proper amount of salt, and evening it。
13
They pour into the proper amount of water, have no food, and have red dates and peppers。
14
If you use an iron pot, you have to fill it up once。
15
The fire broke open and turned into the fire for half an hour。
16
Smelly。
17
Put the little potatoes in the smell and cook them in 10 minutes until they're soft。
18
Fire
19
It's finished
20
It's finished
21
It's finishedFive flowers and little potatoes Make Tips
If you have to fill it with a pot of iron, and the potatoes have to absorb the soup, if you can reduce the amount of water with a high pressure pot, it's a good smell