white sugar yam

By ViolaReichel

white sugar yam
When steamed yam is eaten, it will retain its unique nutrients ~ Everyone can eat more at ordinary times ~~

Recipe Recommendations

Steps for white sugar yam

  • Make  step 0
    1
    Wash the yams, but do not peel them (not peeled to preserve the nutrients of the yams during steaming) and cut them into uniform sections.
  • Make  step 1
    2
    Put on the steamer for 30 minutes, and the yam must take more than 25 minutes to actually steam the yam juice.
  • Make  step 2
    3
    After 30 minutes, take it out, peel it, and cut it into strips (note that the yam you just took out is very hot, be careful to get hot ~)
  • Make  step 3
    4
    Finally, plate and sprinkle with appropriate amount of white sugar. It's done, and everyone can start tasting the delicious food ~~~
  • white sugar yam Make Tips

    Do not eat yam and kansui together