It's so hot
By VicentaLakin
The previous time, when we saw a lot of shivering and soybeans, we bought some, and today it was raining, and the weather was so cool, we used it to boil congee. And I added a few red dates, which are really delicious, and sour beans, so thick, and sweet sweet, so sweet。
Recipe Recommendations
- kidney bean appropriate amount
- Niandazizi appropriate amount
- red dates of 6
- qingshui
- peanut oil 2 drops
Steps for It's so hot
1
Prepare food。
2
Scratch beans clean up all night。
3
The pot shall be filled with water, and the beans and the stings shall be put therein, and two drops of oil shall burn open。
4
Red dates are washed clean and denuclearized。
5
When the water turns on, the red dates are put in, and the small fire is boiled for 50 minutes until the soybean congee boils down and shuts down the fire (in the middle, the spoons are staggered in order to prevent the casserole)。
6
A bowl of this porridge in the morning, comfortable all day。
7
The finished chart。It's so hot Make Tips
I'd like to use the casserole fire as much as I can。