Poached apricot

By VicentaLakin

Poached apricot
Wintermelons and apricot mushrooms are foods that families like, and they're good foods. The two foods are made together, the vegan, and a very delicious meal。

Recipe Recommendations

  • winter melon 200g
  • Pleurotus eryngii 250g
  • onion appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • white granulated sugar appropriate amount
  • soy sauce appropriate amount

Steps for Poached apricot

  • Make Poached apricot step 0
    1
    The apricot mushrooms are washed clean and cut。
  • Make Poached apricot step 1
    2
    The melons go to the skin and cut into strips。
  • Make Poached apricot step 2
    3
    Pills, onions, fragrances, melons。
  • Make Poached apricot step 3
    4
    The apricot mushroom's in the pot。
  • Make Poached apricot step 4
    5
    It's even with sauce。
  • Make Poached apricot step 5
    6
    White sugar is even, and a proper amount of water is burned on the top。
  • Make Poached apricot step 6
    7
    The food is cooked with salt and the fire is even。
  • Make Poached apricot step 7
    8
    Enjoy。
  • Poached apricot Make Tips

    Tastes are added to the population。