Soybean sprouts
By VicentaLakin
Bean sprouts are well nourished and effective, especially with regard to diet. It's delicious. This soybean sprout egg, which is simple, nutritionally balanced, and the smell of the sprouts is combined with the fresh smell of soybean sprouts。
Recipe Recommendations
- soybean sprouts 300g
- eggs of 2
- sweet pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Soybean sprouts
1
The soybean sprouts are washed clean and immersed in cold water for 15 minutes and leached and dried water。
2
Sweet peppers wash clean and cut to silk。
3
Scrambled eggs after they sprout。
4
Chili comes in and comes out。
5
Pick up the kettle and sprout the soybeans。
6
Sweet peppers in the pot。
7
Salted, fried。
8
Eggs in the pan, even
9
You can have a pan plate。Soybean sprouts Make Tips
This dish does not fit in with a heavy, colorful spice。