Five flowers and phoenix
By VicentaLakin
It's a very delicious combination of meat and meat。
Recipe Recommendations
- pork belly appropriate amount
- Fenwei bamboo shoot appropriate amount
- garlic a little
- soy sauce appropriate amount
- sugar a little
- pepper a little
- salt a little
- salty fragrance
- braised
- an hour
- ordinary
Steps for Five flowers and phoenix
1
Ready: phoenix。
2
Five flowers。
3
Five flowers to wash and cut。
4
The phoenix washes with fresh water several times and then with water。
5
Get the tar out。
6
The hot pot is slowly boiled to the surface with a little bit of charred yellow, and the smell of meat is put into flat garlic。
7
Add soy sauce, sugar, twirl, and make the flesh taste。
8
Then a proper amount of running water will burn。
9
It's still burning。
10
The lid continues to boil in flames for 30 minutes, so the meat rots and melts。
11
It's boiled。
12
The finished chart。
13
The finished chart。