Corn pasta
By VicentaLakin
Recipe Recommendations
- cornmeal 100 grams
- flour 100 grams
- fresh corn one
- celery leaves appropriate amount
- baking soda 1 gram
- salt 3 grams
- salty and fresh
- steamed
- half an hour
- senior
Steps for Corn pasta

1
Prepare food: corn paste and white noodles, celery leaves washed, fresh corn cooked。
2
Cooked fresh corn is taken off and then cut to the ground, and celery leaves are cut to the ground。
3
The flour in the bowl is mixed with corn mashed, celery leaves, which is then poured into small sodas, salt and a proper amount of fresh water, which is mixed with chopsticks。
4
Scratch it with smooth noodles。
5
Each agent is squeezed into a nest shape。
6
Let's go to the pot for 20 minutes。