Hot peppers of bitter eggs
By VicentaLakin
It's good for the body to feed in the summer. It was unexpected that during the season when the guacamole and vegetables were heavily on the market, it was not cheap. Because it's relatively expensive, I bought two. Mom's one, I left one。
Recipe Recommendations
- bitter gourd one
- black eggs of 3
- Hangzhou pepper several
- edible oil half a spoonful
- salt 1.5G
- slightly spicy
- fried
- ten minutes
- simple
Steps for Hot peppers of bitter eggs
1
Bitter melon wash。
2
Cut it off, go to Zoo。
3
Slice, pepper wash clean slash。
4
Eggs in the bowl。
5
Break it up。
6
Cook water。
7
Water is open to bitter melons。
8
It's hotter than cold water。
9
Hot pan cold oil。
10
The oil heat pours into the egg fluid。
11
Eggs cooked out。
12
Just put on the peppers。
13
The salt。
14
Scrambled to the peppers with bitter melons。
15
Scramble eggs and chicken。
16
It's fine。
17
The finished product。