Scramble chicken
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- chicken legs appropriate amount
- the Cordyceps militaris appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- cornflour appropriate amount
Steps for Scramble chicken
1
Get ready for the weed。
2
Scratch the chicken legs of the chopsticks, bubble them with fresh water, dry the water and put them in the salty ginger and garlic peppers, and draw the old platinum oil evenly and pick it up for about 10 minutes。
3
And then put it in the powder and continue to mix。
4
Put in the grass and put some oil in the mix (lock water)。
5
I'll put a plate of salted meat on the pot for about 20 minutes。
6
Out of the pot。Scramble chicken Make Tips
With fewer people, they'll be replaced by chicken legs, which will also have a softer taste。