Red wine and pig hoof
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- half an hour
- simple
Steps for Red wine and pig hoof

1
The material follows。
2
The ingredients。
3
Soybeans immersed for two hours。
4
Pig hands flying water。
5
The boiler heats in ice sugar。
6
Put it in pig's hand。
7
The spice in。
8
Add wine。
9
Add the soybeans and the raw old ones。
10
The fire turned small and boiled for 20 minutes。
11
And when the fire starts, it'll taste good。
12
Let's go。