Dutch bean steak
By VicentaLakin
Spicy dinner。
Recipe Recommendations
- ribs appropriate amount
- snow peas appropriate amount
- millet pepper appropriate amount
- camellia oil appropriate amount
- onion ginger garlic appropriate amount
- pepper appropriate amount
- rock sugar appropriate amount
- geranyl appropriate amount
- Pi County bean paste appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Dutch bean steak
1
Bones appropriate。
2
It's cold。
3
I'm going to get some water。
4
The boiler is hot, and put in onions of garlic, peppers, peppers, ice cream, fragrance, soy sauce。
5
Fire red oil。
6
The ribs fall in。
7
Turn it on。
8
Appropriate salt, raw smoke, pelican sauce。
9
Turn it up a few times。
10
An appropriate amount of clean water。
11
The fire opened and the small fire made for 50 minutes。
12
Pepper, Dutch beans。
13
Time's up, broccoli juice's perfect。
14
Little peppers of Dutch beans pour in。
15
Flipped。
16
The finished product。
17
The finished product。