Autumn pumpkin fried eggplant
By VicentaLakin
Recipe Recommendations
- purple eggplant appropriate amount
- tender pumpkin appropriate amount
- okra appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Autumn pumpkin fried eggplant
1
The eggplants are cut into strips, salted and salted for 15 minutes。
2
Squeeze the moisture。
3
Garlic chops, pumpkin slices, aces。
4
I put oil in the pan, and I put garlic and eggplant in the pan。
5
Put it in a pumpkin and fry it in the right amount。
6
Put it in the autumn and fry it with a little bit of water and a few minutes of saline。
7
The finished product。