A cuisine box

By VicentaLakin

A cuisine box
This summer, she brought her own pickles from her mother's house, thinking of eating a pickle box today, as a child。

Recipe Recommendations

  • leek 500G
  • flour 600g
  • sanzi appropriate amount
  • eggs 2 only
  • Oil, salt and pepper powder appropriate amount
  • shrimp skin appropriate amount

Steps for A cuisine box

  • Make A cuisine box step 0
    1
    Flour mixed with eggs and water, which were tumbled into smooth noodles to be used。
  • Make A cuisine box step 1
    2
    Leach is clean and the asphalt is ready for use。
  • Make A cuisine box step 2
    3
    We've got pasta. Do you have any? If not, replace it with fans and eggs, my mother made it when she was a kid, and now she's buying the market aunt。
  • Make A cuisine box step 3
    4
    The gills are crushed with a cane in appropriate quantities to be used。
  • Make A cuisine box step 4
    5
    A little shrimp skin, a little salt pepper mix。
  • Make A cuisine box step 5
    6
    The wake-up noodles grow in two and a half。
  • Make A cuisine box step 6
    7
    Split the right size of the agent。
  • Make A cuisine box step 7
    8
    Flour flattens。
  • Make A cuisine box step 8
    9
    # To be round and thin #。
  • Make A cuisine box step 9
    10
    Put the pie on。
  • Make A cuisine box step 10
    11
    Half circle folds。
  • Make A cuisine box step 11
    12
    As the map tightens。
  • Make A cuisine box step 12
    13
    Half finished。
  • Make A cuisine box step 13
    14
    Pancakes with double sides heating。
  • Make A cuisine box step 14
    15
    It's a half-finished product, and when I was a kid, my mom had to turn it over manually, and now I have a taco。
  • Make A cuisine box step 15
    16
    Come on。
  • Make A cuisine box step 16
    17
    With a bowl of green bean congee and mother's own sugar and garlic。
  • Make A cuisine box step 17
    18
    Spray。
  • A cuisine box Make Tips

    It'll be oiled before it's cut, it'll lock up the water, and the pate will be ready to pack it and then salt it, otherwise there will be plenty of water。

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