Lian Bai Fan

By VicentaLakin

Lian Bai Fan
The summer-light series

Recipe Recommendations

  • Even white half an
  • fans 1 small
  • eggs of 2
  • garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • dried chili appropriate amount

Steps for Lian Bai Fan

  • Make Lian Bai Fan step 0
    1
    Prepare a little fan hair。
  • Make Lian Bai Fan step 1
    2
    Half a pepper cut。
  • Make Lian Bai Fan step 2
    3
    Caucasine。
  • Make Lian Bai Fan step 3
    4
    Two eggs scattered。
  • Make Lian Bai Fan step 4
    5
    It burns oil in the pot, and it burns eggs into eggs。
  • Make Lian Bai Fan step 5
    6
    Save the bottom oil, down to a proper amount of garlic and pepper sauce。
  • Make Lian Bai Fan step 6
    7
    Scrambled red peppers and bubble-haired fans, a little softer。
  • Make Lian Bai Fan step 7
    8
    Go down and cut the oxen。
  • Make Lian Bai Fan step 8
    9
    Scrambled to three cents of a cow's cabbage, and then scrambled into a roasted egg and put it in the right amount of salt。
  • Make Lian Bai Fan step 9
    10
    When you're done with it, put up a plate。
  • Make Lian Bai Fan step 10
    11
    The finished product。
  • Make Lian Bai Fan step 11
    12
    The finished product。
  • Make Lian Bai Fan step 12
    13
    The finished product。
  • Lian Bai Fan Make Tips

    The cow's cabbage is washed clean before it's cut, and when it's done, it's not washed, it's fried, or it doesn't have a hard taste, but it's got a lot of water。