Beef skating soup
By VicentaLakin
Tasty smooth meat and fresh soup juice。
Recipe Recommendations
- beef 100g
- sweet potato powder 3 scoops
- bean paste 2 tablespoons
- salt appropriate amount
- ginger slices 5 pieces
- cooking wine 1 scoop
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Beef skating soup
1
Beef cut into pieces, added wine, salt and bean chords。
2
And then we'll add the red potato powder。
3
When the water is boiled, the ginger tablets are put in order to taste it, and a piece of smooth meat is put in the pot, covered with a cap for five minutes。
4
Add salt to the pot。