Three chickens
By VicentaLakin
Three chickens。
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Steps for Three chickens
1
Get ready for red onions, ginger chips, garlic, peppers, and a nine-storey tower。
2
The chicken legs were washed with cold water, containing a small amount of yellow wine and ginger chips, and then picked up and washed with hot water。
3
Leach, stand by。
4
Vegetable oil + soy oil (slightly) in the pot, and the first ginger paste to a microcosm after burning。
5
It's always in garlic。
6
Paprika rings and onions。
7
A little fire in the pot continues to blow up, while a juice: 8-10 spoons of red rice wine。
8
3-4 spoons。
9
An old spoon。
10
One and two spoons of ice cream。
11
Get the juice back。
12
When all the spices come out, the fire starts slowly。
13
Pour it into a chicken clot。
14
Then you pour into a bowl of juice, you cook for 8 to 10 minutes, and you do it in the middle, because you have ice sugar and it's easy to get even。
15
Another casserole, with a small amount of soy oil on the bottom, onions, garlic, and ginger twirl, even to the point。
16
Pour cooked chickens in, put them in the nine-storey towers, evenly。
17
And a little bit of soy oil, turn off the fire。