Golden Sands with mushrooms
By VicentaLakin
The nutritional value of the fungus is high, it is available on the market every year and every quarter, and it is more pro-people-friendly and it is truly popular。
Recipe Recommendations
- beech mushroom 1 Pack
- white jade mushroom 1 Pack
- garlic appropriate amount
- color pepper half a
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Golden Sands with mushrooms
1
Pepper cut, garlic slice。
2
Put a little oil in the pot, and put garlic and pepper in the scent。
3
Falling into mushrooms and frying them with salt。
4
The mushrooms slowly come out of the water, they're in salted duck mayonnaise, they'll boil for a few minutes。