Big mix
By VicentaLakin
It's an appetizer to share。
Recipe Recommendations
- cucumber 1 piece
- onion 1/2
- Yuba appropriate amount
- fungus appropriate amount
- peanuts appropriate amount
- red pepper 1/2
- garlic appropriate amount
- soy sauce 2 tablespoons
- mature vinegar 1 scoop
- oyster sauce 1 scoop
- salt a little
- chicken essence a little
- red oil appropriate amount
- sesame oil appropriate amount
- salad oil appropriate amount
Steps for Big mix
1
An early lumber hair and clean-up of dry water reserves。
2
Arsenal mackerel hair precipitous, cut-off。
3
Peanut rice is cooked with oil。
4
Onions wash and cut small pieces into the basin。
5
The cucumbers take a cut and put it in the basin。
6
Put the peanuts in。
7
It's in the red pepper ring。
8
The pot was boiled with water, and a few minutes later, cold water was recovered。
9
A few more minutes to boil the mackerel。
10
Wood is put in the basin, and the wood is dried up into the basin, and it is put in garlic and sauce, so that it can be modulated。
11
It's delicious。
12
The finished chart。Big mix Make Tips
The onions are softer and sweeter。