Gold soup
By VicentaLakin
They make their own gold soup chips, they're delicious, they're delicious。
Recipe Recommendations
- tra fish 400 grams
- Jiale Golden Soup Fat Beef Sauce 1 Pack
- cuttlefish ball appropriate amount
- Flammulina velutipes appropriate amount
- potato noodle appropriate amount
- green pepper 1 piece
- garlic appropriate amount
- hot and sour
- cook
- ten minutes
- ordinary
Steps for Gold soup
1
Garlic wash the end, chili wash the loop, and take the appropriate amounts of dry chili in the kit。
2
Basal wash, slice。
3
Gold needle mushroom wash。
4
The pot is boiled with water and boiled with golden needle mushrooms。
5
Pull it out and put it on the bottom of a bigger container。
6
Then boil the potato powder。
7
Pull it out, put it on a golden needle mushroom。
8
Finally cooked fish chips。
9
Get out of there alone。
10
Poilers are washed, a little oil is put in, garlic paste, peppers (with a little last use) and dry peppers smell。
11
Add a golden soup fat cow's bag and add appropriate water to its taste。
12
When the water's boiled, add the cooked fish. The kid said there wasn't enough fish to eat, and I put in a little inkball。
13
Slip the fish, slide it in the container. And on the surface, a proper pepper ring。
14
Spicy sour for dinner。Gold soup Make Tips
Inner fish balls don't go。