Mushrooms, beans, chicken legs
By VicentaLakin
Recipe Recommendations
- chicken legs appropriate amount
- soybean appropriate amount
- mushrooms appropriate amount
- ginger appropriate amount
- rice oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- yellow wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty fragrance
- stewed
- ten minutes
- ordinary
Steps for Mushrooms, beans, chicken legs
1
The soybean wash is ready to bubble。
2
The mushrooms are purified and purified。
3
The chicken leg was purified with two blades and a proper amount of salt, pepper powder, yellow wine, ginger, raw, old pickled for one hour。
4
Put the soybeans, pickled chicken legs in the electric pressure pan, and the mushrooms are torn into small pieces and transferred to a little salt, old smoke, oil, a little warm water and meat。
5
Time's up, move to the thermostat。
6
Sprayed mushroom chicken legs are ready。
7
The finished chart。
8
The finished chart。Mushrooms, beans, chicken legs Make Tips
Soybeans, mushrooms wash up early and have a spare. It tastes better with a chicken leg