Stuffed shrimp
By VicentaLakin
It's been raining for days, and I haven't bought anything to cook. It's the most common home in the summer. We call them cucumbers。
Recipe Recommendations
- hanging melon one
- shrimp
- winter vegetables appropriate amount
- edible oil 2 tablespoons
- onion 1 piece
- salty and fresh
- fried
- ten minutes
- simple
Steps for Stuffed shrimp
1
Prepare a pickle to cut the seeds inside, shrimp to leave the shrimp head and the shrimp meat on its back. Winter food is a pickle, and it's common for us to know that if there's no garlic in winter food。
2
Put down those shrimp heads and shrimp nuts and get them out of there。
3
It's a nice, cut guacamole。
4
Add shrimp prawns and winter vegetables to the proper boiler for one to two minutes (the food itself is salty, so no salt is required)。
5
It's fine to add onions。
6
I'll be able to get to the table with a pickle and shrimp
7
All right, that's all I have to share with you today! I'm Emily, a sea-risk girl from Twilight '97, who likes to cook, take pictures and make friends. This is my personal cooking experience, and if you have any better ways and suggestions, you're welcome to share the way you cook。