Garlic sausage Dutch beans
By VicentaLakin
Dutch beans are rich in human vitamins, fit for the three-highs and, of course, a good partner for the cold summer dinner, buying fresh Dutch beans at the supermarket, and half of a red intestinal root at home。
Recipe Recommendations
Steps for Garlic sausage Dutch beans
1
Fresh Dutch beans are washed and cleaned。
2
Red intestinal slices。
3
Garlic shredding。
4
The boiler boiled the water with salt and the Dutch soybean。
5
Garlic smells under the oil pan。
6
It's a good time for Dutch beans。
7
And put it in the red sausage for a minute。
8
You can make a pot。
9
Load。
10
Splendid Dutch beans with garlic and a bowl of green bean congee。Garlic sausage Dutch beans Make Tips
One, before the beans are made, you can cut some beans off first. 2. A little salt in the water will keep Dutch beans colourful。