Powder soup
By VicentaLakin
The soup, the juice, the taste。
Recipe Recommendations
- crucian carp art. 8
- sweet potato vermicelli a
- Jiang a little
- onion a little
- salt a little
- chicken essence a little
Steps for Powder soup
1
Red fries。
2
Cook, fish, dry water, spare。
3
Ginger wash, slice。
4
Clean, cut。
5
(b) Scratches are slaughtered, the black membrane is removed from the tablets, gills and internal organs and the belly of the fish, thoroughly washed, dry water is controlled and added to the basin for 15 minutes with ginger chips and wine。
6
The boiler heats up a little bit of oil, and it burns up to two sides of it, puts it in the ginger tablets, pours it into water that has never been in the fish, (preferably hot water, soup is easier to cook white). The fire makes the fish soup white (30 minutes)。
7
We'll get some gills and ginger chips, and the soup will burn, and we'll boil it for three minutes。
8
A few onions, salt and chickens in the bowl。
9
Fish soup and powders pour into the bowl, as shown。
10
Beautiful。