A wide roll of beef porridge
By VicentaLakin
Recipe Recommendations
Steps for A wide roll of beef porridge

1
Prepare the required food。
2
Rice is washed clean, water and oil added, 15 minutes of foaming, followed by ginger silk, burning with fire, turning the fire to make the rice sticky, sometimes mixing it with spoons to avoid a sticky pot。
3
This time, Jenny's mom is cleaning up the soup and roast beef. It's very convenient。
4
Add beef grain and cook it for about two minutes。
5
Add onions and salt, mix a little, turn off the fire。