Potato meat
By VicentaLakin
Last night, a video was drawn, and I saw the most recent, especially hot, red-hot, red-hot potatoes, and I saw my mouth flowing in the middle of the night, and I arranged lunch today. The first time, it's really good, it's delicious, it's so simple, let's go。
Recipe Recommendations
- potatoes of 2
- minced meat 150g
- chili of 3
- garlic 5 stars five
- soy sauce 3 scoops
- soy sauce 1 scoop
- oyster sauce 1 scoop
- cooking wine 1 scoop
- salt appropriate amount
- white sugar appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Potato meat
1
Two potatoes go to the skin and wash them。
2
Cut into small squares about a centimeter。
3
Put it in the water for a while, and then wash the dry asphalt。
4
One hundred and fifty grams of pork chops up in reserve。
5
Three peppers cut in circles。
6
Five garlic shredded。
7
Burn oil in the pot and add meat to the tan。
8
Add garlic and chili to the scent。
9
Join the potato block for about two minutes。
10
Add a spoon of wine, a spoon of old smoke, three spoons of raw smoke, a spoon of pelican oil, with a proper amount of salt and sugar。
11
Add a small bowl of fresh water for about five minutes。
12
A little bit of water starch will be fine。Potato meat Make Tips
1. The meat pie is more scrawny and tastes better. It's better to have a spicy little pepper。