Tomato mushroom fried eggplant
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Tomato mushroom fried eggplant
1
Tomatoes go to the skin cut, and mushrooms cut after the water。
2
The frying pan is hot and hot, it's onions, tomatoes, eggplant rolls out of juice。
3
Put it in smoke, vinegar, mushrooms。
4
Put the salt in it, the garlic paste is fine。
5
The finished chart。