Braised Chiba Tofu
By WhitneyWalsh
Ingredients: salt,green pepper,pork belly,pepper,red pepper,garlic,Laoganma Black Bean,Chianye tofu
Recipe Recommendations
- Chianye tofu appropriate amount
- pork belly appropriate amount
- red pepper appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- salt appropriate amount
- pepper appropriate amount
- Laoganma Black Bean appropriate amount
- slightly spicy
- burn
- ten minutes
- senior
Steps for Braised Chiba Tofu
1
Wash the Chiba tofu and cut it into small pieces.
2
Cut other ingredients for later use.
3
Put the oil in the pan, add the pork belly and stir-fry until the oil is reached.
4
Add Chiba tofu and fry until it expands a little.
5
Add green and red peppers and garlic and stir fry until fragrant.
6
Drizzle in appropriate water.
7
Add a spoonful of Laoganma and stir-fry well.
8
Season with appropriate salt.
9
Finally, add pepper and stir well until the soup is dry. Remove from the pan.