♪ Ray Zoo Zoo ♪
By VicentaLakin
Ray was frozen in the fridge in the spring, and now she's working with the autumn meat
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for ♪ Ray Zoo Zoo ♪

1
Skinned meat slices, salting, wine, raw smoke, starch mix for 10 minutes。
2
Thunder unfreeze slices。
3
Autumn cut。
4
It's hot and hot in the pot, and it's swirling and turning。
5
It's oiled in the pot, and it's fried with thunder and a little bit of water for a few minutes。
6
Combining the fried silks, salting, storks。
7
Good food。