Chicken balls
By VicentaLakin
Recipe Recommendations
- chicken breast half a tablet
- protein one
- dry starch appropriate amount
- white bread bran appropriate amount
- ketchup appropriate amount
- salt appropriate amount
- sweet and sour
- fried
- half an hour
- simple
Steps for Chicken balls
1
Chicken meat, two proteins, dry starch, salt mixed into geled mashed meat。
2
Squeeze your hands and put them in the bungalow。
3
The oil was relaxed in the pot and burned to 60% by heat。
4
The chickens are ripe and they have a soft skin。
5
With ketchup on the table。