Rogue rice rolls
By VicentaLakin
Seeing a corroded rice roll, I wanted to do it myself, but I didn't think it was really good。
Recipe Recommendations
- glutinous rice 200g
- green beans appropriate amount
- carrots appropriate amount
- corn kernels appropriate amount
- Vegetarian steak 4 tablets
- bean skin 3 photos
- soy sauce appropriate amount
- vegetarian oil appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Rogue rice rolls
1
The rice is clean。
2
Zirconium with appropriate water, cooking patterns。
3
Shelling beans。
4
Carrot Chetin。
5
Vegetable cuttin。
6
Green beans, carrots, corn grains ripe。
7
The green beans, carrots, corn grains and vermin are made out of boilers and added to the right amount of raw and plume。
8
Add rice to mix, evenly, and a little taste。
9
Put rice on the bean skin。
10
Pack it up, roll it up。
11
Get out of the boiler。
12
Skin cut, plate。Rogue rice rolls Make Tips
I'm cooking rice, not so much water, but also steam, which needs to be immersed early. 2. The fabric is added to its own taste。