Spascini
By VicentaLakin
A simple, nutritious breakfast, a new day's life
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Spascini

1
The spinal carbs are purified into silks, with a proper amount of salt, pepper powder, starch, and a 10-minute flat mix of edible oil。
2
I'm going to wash the spare。
3
The onions are ready, white, flowers are open。
4
Hot pots of cold oil, put in onions。
5
I'll put it in a pickled raisin and make it look different。
6
Add a proper amount of pure water to burn, and put it into the casserole to make it soft。
7
Add a proper amount of salt, so that you can taste it, so that you can burn the flowers。
8
The finished chart。
9
The finished chart。Spascini Make Tips
One, the meat with the sauce is made for 10 minutes